Welcome to Rooh Columbus
At Rooh Columbus, located in the heart of Columbus, Ohio, we offer a vibrant culinary experience that beautifully blends traditional Indian flavors with innovative cocktails. Our story is one of passion and hospitality, reflecting a commitment to quality and creativity in every dish we serve. Delight in our small plates like the Cauliflower Koliwada or Lamb Keema, each crafted to tantalize the palate. Our chic ambiance enhances the dining adventure, making it perfect for date nights or special occasions. Whether you’re enjoying our expertly crafted drinks or the rich textures of our large plates, Rooh Columbus invites you to savor a unique taste of India.
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685 N High St, Columbus, OH 43215 Hotline: (614) 972-8678
Welcome to Rooh Columbus, a standout cocktail bar located in the heart of Columbus, Ohio. Situated at 685 N High St, this vibrant establishment combines Indian culinary traditions with a modern twist, providing guests with a unique dining experience that tantalizes the senses.
At Rooh Columbus, the atmosphere is as inviting as the menu is diverse. The decor features elegant touches and a charming mural, making it the perfect backdrop for a cozy dinner or a lively night out. Patrons rave about the impeccable service, which sets the tone for a memorable experience whether you're celebrating a special occasion or simply enjoying a night with friends.
- Large Plates – The menu showcases an array of substantial offerings, like the exquisite Beef Short Ribs Madras curry (32.00), praised for its delicate flavors that highlight the meat without being overpowering. The Butter Chicken Red Pepper Makhani (26.00) is another must-try, capturing the essence of Indian comfort food.
- Small Plates – Rooh’s small plates are perfect for sharing, with highlights including the crispy Cauliflower Koliwada (14.00) and the flavorful Lamb Keema (18.00). These dishes demonstrate the chef's creativity, igniting your palate with each bite.
- Kulchas – Don't miss out on their delicious kulchas like the Chili Cheese Kulcha (10.00) or the luxurious Green Pea Kulcha (14.00) infused with truffle oil, adding a sophisticated touch to any meal.
But it’s not just the food that has guests returning. The cocktail menu garners high praise, featuring inventive beverages that enhance the dining experience. Reviewers have noted that the bar staff is exceptionally skilled, crafting drinks that are both fun and refreshing.
From customer reviews, it's clear that Rooh Columbus has left a strong impression on diners. Many have expressed their delight in the flavors crafted by the kitchen, especially appreciating dishes like the Sweet Potato Chaat (14.00) and Paneer Pinwheel (27.00), which stand out with rich, complex tastes. The restaurant has become a beloved spot for those looking to indulge in high-quality Indian cuisine within a sophisticated setting.
While some guests have pointed out minor shortcomings, such as pricing for additional options like saffron rice, the overall sentiment remains positive. Diners appreciate the distinct culinary experience that Rooh Columbus delivers, making it a worthy destination for anyone in the area seeking authentic and innovative Indian fare.
In conclusion, Rooh Columbus is not just a meal; it’s an experience. As you step inside, you are greeted with a blend of ambiance, service, and delightful dishes that will leave you eager to return. Whether for a lively night with friends or a romantic dinner, Rooh Columbus invites you to embark on a gastronomic journey that celebrates the rich flavors of India.
Rooh should not be missed. Hands down excellent food, service, and ambiance. We started with excellent drinks, but I didn't grab a photo nor remember what they were, but know they were fantastic and 100% worth getting again (if I knew what it was). The Cauliflower appetizer was perfection. Easily fried and full of flavor with just enough sauce to make the dish shine. I wish there were a few more pieces because the flavor was *that* good. The small dollop of dipping sauce was also great - not required, but a great addition to the flavor. Beef Short rib is always my choice, if it's on the menu, and this was an excellent version. The minimal curry flavoring plus the veggies was a great flavor that wasn't overpowering. It was a great dish with just enough complexity to make it interesting but not too much!
The proper cocktails and great service bring this review up to a 4, but it was truly more like a 3 overall. Decidedly "meh" all around. The bad: Do not validate short north garage parking. Food was mediocre and overpriced. Although the decor is nice, it needs some music or something to raise the energy. They charge for saffron rice w entree.....at an Indian restaurant. Overall, feels like it is past its glory days. The good: Cocktails. Creative, fun, tasty. That bar staff is on point. Server had personality + and service was fantastic.
We decided to make a reservation here for Valentine's Day as my husband is a vegetarian and I love trying new things do it seemed like the perfect fit. The ambiance is pretty, with a gorgeous mural up front, and lots of soft lighting. The service was impeccable from start to finish and even though they were busy on a rainy Saturday, we did not want for anything our entire visit. We ordered the Samosa appetizer and the Paneer wheel, with extra rice and garlic Naan. We also ordered a few mocktails as we were feeling festive! Everything was delicious and while we don't get out downtown much on weekends these days I would definitely recommend!
Restaurant Week Edition: My wife and I have been wanting to try this place out for a while now. I'm glad we were finally able to! The food was exceptional! I'm not very familiar with Indian food so I was open to trying anything. They had a three course for $50 special menu. I ordered the Butter Chicken Bombas, lamb burrah chop, and the crème brûlée. Everything was delicious! Service was very friendly. I enjoyed the aesthetics of the restaurant. It stayed consistently busy so getting a reservation is a must. I can't wait to come back and try something new!
I had been wanting to try this spot and restaurant week was the push I needed to get here. They didn't offer us the regular menu, but we did see other people order off of it; we ordered off the restaurant week menu but it would have been nice to see what else was available. Our server was super kind and attentive. My water was never empty, which goes a long way with me! We started with the cheese pav rolls and the chicken bombas. Both were good but the bombas were incredible. For my main course I got the butter chicken which was phenomenal. The garlic naan is so tasty, and great to dip in the sauces, but equally delicious on its own. For dessert we got the mango crème brûlée and the carrot cake. My husband liked the carrot cake more and I liked the mango brûlée more, but safe to say they were both good. Situated in a chic and well decorated space, this is a nice spot to grab some good Indian food
If you are looking for a great date night atmosphere, AMAZING customer service and to top it off amazing authentic Indian Cuisine then you must look no further! I've been too ROOH twice now and sat at the bar twice gotten a few drinks and a few apps and everything has been absolutely delicious! Can't wait to go back and finally get some entrees!
Rooh is wonderful in every way. And if you can make it for their 5:00 - 6:00pm happy hour, you'll be in heaven. All drinks and small plates are $9 which is a steal given the high quality of everything. With one exception, there wasn't anything that touched my lips that I wouldn't recommend giving a try. That line caveat is that a supply issue forced them to sub in edamame for chickpeas in the Avocado & Green Chickpea Bhel, which diminished the dish's overall taste. Beyond that, we had great service in an elegant setting. I would definitely recommend it for a nice date or special occasion.
Rooh is a chain. But some of my friends had been before and recommended coming for dinner! A friend of mine had the lamb shank Nihari during restaurant week and recommended I try it. I ordered that while my vegetarian friends got the saag and the kofta. The portions look small, but I'm guessing they put cream in it? I was full by the end! It's a much more elevated experience so the food is pricey. But the lamb tasted like it was a high quality and my friend's saag tasted really fresh! We got drinks as well, which were very much Indian-inspired with certain types of flavors and seasonings. Very unique! We all enjoyed what we got! We came midweek and it wasn't busy. My friend had made a 7:30 reservation but there were so many tables open. I liked the vibe. Very nicely decorated and they were playing music by Indian artists. You can find parallel parking, but it was difficult to find a spot so I parked at a nearby garage.